UK policies that set targets for reductions in salt, sugar and calories have not led to overall improvements in the
Nutritional value of foods static despite targets on calories, salt and sugar
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Healthy diet with nutritional supplements support body in fight against COVID-19
An international research team, including Professor Philip Calder from the University of Southampton, has published a new report advising how
Large study: food supplements should not be used for the prevention of depression suitable
Dietary supplements do not help in the prevention of Depression In a recent study has shown that you can’t prevent
A lot of fat is unhealthy? Harvard study shows why it matters the quantity of nutritional
How much fat is actually healthy? This is not to answer in the analysis of popular diets. Harvard researchers have